Lobak Merah Organik: Hasil Lebih Tinggi, Nitrat Lebih Rendah dan Vitamin C Lebih Banyak
Pengenalan Nama kajian: Organic Carrot (Daucus carota L.) Production Has an Advantage over Conventional in Quantity as Well as in
Kangkung Hidroponik, Akuaponik dan Konvensional: Kaedah Tanam Mengubah Protein dan Karbohidrat
Pengenalan Nama kajian: Improving the Nutritional Quality (Protein, Fat, Ash and Water Content) of Water Spinach (Ipomoea Reptans Poir) Through
Kale Hidroponik Lawan Kale Tanah: Siapa Lebih Kaya Polifenol dan Antioksidan?
Pengenalan Nama kajian: Evaluation of Nutrient and Phytochemical Content as well as Antioxidant Activity in Hydroponic- and Soil-Grown Kale Extracts
159 Varieti Kubis: Kubis Ungu Kaya Mineral, Kubis Hijau Bulat Terbaik Keseluruhan
Pengenalan Nama kajian: Comparative study of the quality indices, antioxidant substances, and mineral elements in different forms of cabbage Objektif:
Kandungan Mineral Kubis Berbeza Sehingga Enam Kali Ganda Antara Kultivar
Pengenalan Nama kajian: Variation in mineral concentrations among cultivars and germplasms of cabbage Objektif: Menilai kepelbagaian genetik dan kebolehwarisan kepekatan
Kale Dituai Pada Peringkat Berbeza: Vitamin C Tertinggi Ketika Berbunga, Protein Tertinggi Ketika Muda
Pengenalan Nama kajian: Mineral, vitamin C and crude protein contents in kale (Brassica oleraceae var. acephala) at different harvesting stages
Enam Varieti Bawang Côte d’Ivoire: Setiap Satu Ada Kelebihan Nutrien Tersendiri
Pengenalan Nama kajian: Assessment of Nutritional Properties from Six Varieties of Onion (Allium cepa L., Alliaceae) Produced in Northern Côte
Bawang Ethiopia: Kaya Mineral dan Polifenol, Tetapi Kadmium Perlu Diawasi
Pengenalan Nama kajian: Heavy metal analysis, nutritional values and polyphenol levels of indigenous onion cultivars from Ethiopia: variability implication for
42 Kultivar Lobak Putih: Mencari Varieti Paling Berkhasiat
Pengenalan Nama kajian: Analysis and Evaluation of Nutritional Quality in Chinese Radish (Raphanus sativus L.) Objektif: Menganalisis kualiti pemakanan 42
Brokoli Organik Lawan Konvensional: Kandungan Mineral Hampir Sama
Pengenalan Nama kajian: Determination and Evaluation Employing Multivariate Analysis of the Mineral Composition of Broccoli (Brassica oleracea L. var. Italica)